PC
$19 / hour
Listed on Powdr Corporation’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
A leadership role in Zion Lodge's kitchen overseeing meal preparation and staff training for the historic park lodge's dining operations. Suited for experienced cooks ready to move into supervision while working in a unique national park setting with onsite housing provided.
Our summary, not Powdr Corporation’s wording. The full posting is on their site.
Skills this role names
Log in to see which of these are already on your profile.
What they ask for
Required
- 3+ years kitchen or culinary experience
- Experience leading or supervising kitchen staff
- Advanced cooking techniques and kitchen operations knowledge
- Food safety standards expertise
- Ability to work high-volume fast-paced environment
- Utah Food Handlers Certification or willingness to obtain
Nice to have
- Experience creating new menu items or improving recipes