$22 – $26 / hour
Via USAJOBS, the federal government’s official jobs site, retrieved October 28, 2026. You apply through the official announcement on USAJOBS.
What this role is
Manage day-to-day food service operations at a military bowling center snack bar, supervising cooks and cashiers while handling budgeting, inventory, and cash management. This role suits someone with fast-food operations experience and supervisory background who can work in a military environment and handle both staff and customer issues professionally.
Our summary, not Commander, Navy Installations Command’s wording. The full posting is on their site.
Skills this role names
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What they ask for
Required
- One year of supervisory experience
- Thorough knowledge of fast food operations including food and beverage preparation, presentation, and storage
- Ability to solve problems and influence others to obtain cooperation
- Basic knowledge of NAF funding and budget tracking
- Knowledge of basic accounting and cash handling procedures
- Ability to communicate effectively orally and in writing
- Neat and well-groomed appearance
- Pass E-Verify employment verification check
- Obtain favorable background determination
- Be registered with Selective Service (if male) or obtain exemption