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Area Franchise Lead

An Area Franchise Lead oversees a portfolio of franchised restaurant locations within a regional territory, supporting franchise owners in meeting brand standards and improving business performance. The role involves regular site visits, coaching franchisees on operations and financial metrics, conducting business reviews, ensuring compliance with brand requirements, and implementing training programs—typically using CRM and operational reporting systems to track performance. This position suits people with multi-unit restaurant or retail management experience who are comfortable with data analysis, enjoy collaborative problem-solving with business partners, and can balance brand consistency with franchisee autonomy.

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