CC
$20 – $21 / hour
Via USAJOBS, the federal government’s official jobs site, retrieved October 28, 2026. You apply through the official announcement on USAJOBS.
What this role is
A cook position with the Navy's Morale, Welfare and Recreation program, preparing straightforward dishes and managing kitchen operations for a food service operation. This role suits someone comfortable with routine cooking tasks, inventory management, and maintaining clean food preparation areas.
Our summary, not Commander, Navy Installations Command’s wording. The full posting is on their site.
Skills this role names
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What they ask for
Required
- Knowledge of food preparation methods and procedures
- Ability to read and understand recipes and food labels
- Basic arithmetic skills for recipe calculations
- Understanding of food characteristics and cooking times
- Sanitation knowledge