CC
$19 – $22 / hour
Via USAJOBS, the federal government’s official jobs site, retrieved October 31, 2026. You apply through the official announcement on USAJOBS.
What this role is
This is a waiter or waitress position at a military dining facility where you'll prepare tables, take orders, serve food and beverages including wine, and maintain the dining area. It suits someone with hospitality experience who knows proper service techniques and wine pairing basics.
Our summary, not Commander, Navy Installations Command’s wording. The full posting is on their site.
What they ask for
Required
- Minimum age requirement met
- Skill serving beverages and meals in proper sequence
- Knowledge of proper food handling techniques
- Knowledge of menu composition and wine selection
- Skill in table setting techniques
- Ability to calculate checks
- Ability to recognize intoxicated patrons
- Pass E-Verify employment check
- Pass background investigation
- Register for Selective Service (if male)
- Valid Social Security Card
- Possess REAL ID or passport for facility access