Skip to main content
CareerApp

COOK

Bureau of Naval Personnel

Annapolis, MD

$22 – $26 / hour

Via USAJOBS, the federal government’s official jobs site, retrieved November 2, 2026. You apply through the official announcement on USAJOBS.

What this role is

This is a Cook position in a military food service operation focused on equipment maintenance and food safety. The role suits someone with practical kitchen experience who can operate and maintain specialized catering equipment while following strict safety and sanitation protocols.

Our summary, not Bureau of Naval Personnel’s wording. The full posting is on their site.

Skills this role names

Log in to see which of these are already on your profile.

What they ask for

Required

  • Ability to maintain proper food temperatures during holding, transport, and reheating
  • Store prepared food items under refrigeration
  • Rotate stock to prevent spoilage
  • Operate and clean food service equipment safely
  • Follow kitchen safety procedures

Turn on analytics and we load Google Analytics: Google gets the pages you open and what you do here — searches, jobs you view, jobs you apply to — and sets its own cookies. Leave it off and the only cookies we set are your login, your theme, and this answer. Accept All also records a yes to advertising, which nothing uses yet. Privacy Policy.