S
$74,000 – $85,000
Listed on Supercast’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
Fox Corporation is hiring a Sous Chef to oversee culinary operations for catering and special events across their studio lot and off-site venues. The role suits someone with several years of kitchen leadership experience who can manage staff, coordinate logistics, and maintain health and safety standards while delivering quality food and service.
Our summary, not Supercast’s wording. The full posting is on their site.
What they ask for
Required
- 3+ years in a similar sous chef or kitchen leadership role
- Expertise in food product, presentation, quality, and preparation
- Knowledge of food safety and health department regulations
- Ability to manage kitchen staff, scheduling, and training
- Physical capability to lift and carry up to 50 lbs and work extended shifts
- Flexibility to work evenings, early mornings, and weekends based on event schedule
Nice to have
- Experience creating schedules and managing labor costs
- Experience with payroll administration
- Experience with employee performance management