$20 – $32 / hour
Listed on AdventHealth’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
A food service role preparing meals in a healthcare setting, handling both patient nutrition and retail catering. Suits people who enjoy kitchen work in a structured environment and want full-time employment with immediate benefits at a hospital system.
Our summary, not AdventHealth’s wording. The full posting is on their site.
What they ask for
Required
- Prepare patient and catering meals following production standards
- Maintain clean and sanitary kitchen environment
- Manage food inventory with proper labeling and rotation
- Collaborate with managers and team to meet operational goals
- Read and follow written and verbal instructions
- Speak, read, and write English effectively
Nice to have
- High school diploma or equivalent
- 1+ years food service, healthcare, or customer service experience
- Certified Foodservice Professional (CFSP) certification