Listed on Brookshire Grocery Company’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
This role involves processing and preparing meat products for retail display, including cutting, grinding, and packaging according to customer specifications and food safety standards. It suits someone who is detail-oriented, physically capable of standing and lifting throughout their shift, and comfortable working with sharp tools and refrigerated conditions.
Our summary, not Brookshire Grocery Company’s wording. The full posting is on their site.
Skills this role names
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What they ask for
Required
- Minimum 18 years of age
- High school diploma or GED
- One or more years of related meat cutting experience (or equivalent combination of experience and education)
- Food Handler certification
- Ability to work flexible schedules including nights, weekends, and holidays
- Ability to safely handle sharp tools like knives and box cutters
- Ability to safely operate and maintain department equipment
- Ability to lift up to 40 lbs continuously and up to 100 lbs occasionally
- Ability to stand and walk continuously