$67,000 – $80,000
Listed on Blank Street Coffee’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
Lead a high-growth coffee shop location in Brooklyn, managing daily operations, team development, and business growth for Blank Street's specialty coffee brand. This role suits experienced hospitality managers who thrive in hands-on environments where they split time between strategic leadership and direct customer-facing work.
Our summary, not Blank Street Coffee’s wording. The full posting is on their site.
What they ask for
Required
- 4+ years managing single-store unit operations in hospitality or consumer brands
- Strong specialty coffee and espresso knowledge
- Experience hiring and developing hospitality teams
- Experience managing inventory and supply chain ordering
- Ability to work 45 hours per week across 5 days with 2 peak days (typically Friday, Saturday, Sunday)
Nice to have
- Experience working in a unionized environment