$18 / hour
Via USAJOBS, the federal government’s official jobs site, retrieved October 28, 2026. You apply through the official announcement on USAJOBS.
What this role is
This role involves preparing and serving food in a cafeteria or institutional setting, managing food counters and steam tables, and handling associated kitchen duties. It suits someone who can work efficiently in a fast-paced environment and follow standardized food service procedures.
Our summary, not Commander, Navy Installations Command’s wording. The full posting is on their site.
Skills this role names
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What they ask for
Required
- Ability to perform multi-step tasks
- Concentration and attention to detail
- Basic arithmetic skills
- Ability to read and follow instructions
- Knowledge of food sanitation procedures