VA
$21 / hour
Via USAJOBS, the federal government’s official jobs site, retrieved October 28, 2026. You apply through the official announcement on USAJOBS.
What this role is
This role involves preparing and cooking meals for breakfast and lunch service at a Veterans Affairs medical center canteen, with responsibilities for food safety, kitchen sanitation, and recipe accuracy. It suits someone with cooking experience and a commitment to serving veterans in a fast-paced kitchen environment.
Our summary, not Veterans Health Administration’s wording. The full posting is on their site.
What they ask for
Required
- Current valid REAL ID
- Minimum one year of cooking and food safety experience
- Excellent customer service skills
- Knowledge of measurements and ability to scale recipes
- Ability to stand and walk constantly, with frequent bending
- Ability to lift or move objects up to 40 pounds without assistance
Nice to have
- ServSafe Food Handler certification