TC
Listed on TM Camping’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
This role supports the Food Service Manager at a Christian retreat center, overseeing meal preparation, kitchen operations, and staff for groups of 400+ across multiple venues. It suits someone with commercial kitchen management experience who is comfortable in a faith-based environment and can thrive in a fast-paced, team-oriented setting.
Our summary, not TM Camping’s wording. The full posting is on their site.
What they ask for
Required
- High school diploma minimum
- ServSafe certification
- 2+ years supervisory or management experience in food service
- Commercial food service and customer service background
- Valid California driver's license
- Able to lift 50 lbs
- Able to stand 8+ hours regularly
- Alignment with Christian faith and values
- Background check clearance
Nice to have
- College degree
- Culinary arts training or certification
- Christian camping or ministry experience