$22 – $24 / hour
Listed on Target’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
This is a supervisory role overseeing Target's food and beverage department, responsible for team leadership, inventory management, food safety, and guest experience. The position suits people who thrive in fast-paced retail environments and enjoy developing and holding teams accountable while maintaining operational standards.
Our summary, not Target’s wording. The full posting is on their site.
What they ask for
Required
- At least 18 years old
- High school diploma or equivalent
- Lead and hold others accountable
- Communicate on multiple frequency devices and operate technology equipment
- Work independently and as part of a team
- Manage workload and prioritize tasks
- Remain focused in fast-paced environment
- Welcoming attitude toward guests and team members
- Effective communication skills
- Access all building areas
- Interpret instructions and reports
- Handle cash register operations
- Climb ladders as needed
- Lift or move merchandise up to 44 pounds
- Flexible work schedule including nights, weekends, holidays
- Reliable and prompt attendance
- Work in varying temperatures including refrigeration and freezer conditions
- Remain mobile throughout scheduled shifts
Nice to have
- Previous retail and/or food experience
- Strong interest and knowledge of Food & Beverage business
- Food Safety Manager Certification