Listed on General Mills’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
This is a maintenance technician role at a food production facility, responsible for keeping equipment reliable through preventive and corrective maintenance during the off-season, and managing production lines during peak season. It suits experienced maintenance professionals who can work rotating shifts and contribute to equipment optimization and operator training.
Our summary, not General Mills’s wording. The full posting is on their site.
What they ask for
Required
- Perform preventive and corrective maintenance
- Manage equipment reliability
- Update ISO procedures and training documentation
- Manage production line performance during season
- Control output quality and quantity
- Document interventions and incidents
- Train seasonal operators
- Enforce HSE standards