$13 – $16 / hour
Listed on Dave & Buster's’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
A restaurant supervisor role that assists managers in running shifts and delivering guest experiences at a Dave & Buster's location. This position suits people who thrive in high-energy, fast-paced hospitality environments and want to develop management skills on a path toward restaurant management.
Our summary, not Dave & Buster's’s wording. The full posting is on their site.
What they ask for
Required
- Work flexible schedules including days, nights, and weekends
- Stand and walk the full shift on your feet
- Lift and carry up to 30 pounds regularly
- Work in hot and cold temperature environments including freezers and cooking areas
- Communicate effectively with staff and guests
- Manage and inspire team performance
- Read and write handwritten notes