Listed on Tyson Foods’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
Lead a shift overseeing production, quality, and safety on the cut and retrim floor at a meat processing facility. This role suits supervisors with meat manufacturing experience and a proven track record motivating teams through fast-paced, regulated environments.
Our summary, not Tyson Foods’s wording. The full posting is on their site.
Skills this role names
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What they ask for
Required
- 1+ year meat manufacturing experience (pork or beef)
- 1+ year supervisory or team lead experience
- High school diploma
- Basic computer proficiency
- Strong verbal and written communication
- Ability to perform physical requirements of the job
Nice to have
- Additional education or specialized training