$22 – $41 / hour
Listed on AdventHealth’s own careers site. You apply with them directly — we never stand between you and the employer.
What this role is
This role involves preparing meals in a healthcare kitchen for patients and retail customers, handling both short-order and batch cooking while maintaining food safety standards and inventory control. It suits someone with food production experience who can work independently and collaboratively in a high-volume hospital environment.
Our summary, not AdventHealth’s wording. The full posting is on their site.
Skills this role names
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What they ask for
Required
- 2+ years large-quantity food preparation or production experience
- High school diploma or equivalent
Nice to have
- Technical or vocational culinary degree