# Chef De Cuisine

Occupation

Canonical page: https://career.thegoodapps.co/occupations/chef-de-cuisine

A Chef de Cuisine runs the day-to-day operations of a restaurant kitchen, developing menus, managing food costs, and training and supervising the kitchen staff to maintain consistent culinary technique and quality. They report to an executive chef where one exists, but otherwise serve as the top culinary authority for a single restaurant location. This senior kitchen leadership role requires both strong cooking technique and solid operational and staff management skills.

## Career ladder

- Often comes from: [Sous Chef](https://career.thegoodapps.co/occupations/sous-chef)
- Often leads to: [Executive Chef](https://career.thegoodapps.co/occupations/executive-chef)

## Similar roles

[Culinary Director](https://career.thegoodapps.co/occupations/culinary-director), [Executive Chef](https://career.thegoodapps.co/occupations/executive-chef), [Executive Pastry Chef](https://career.thegoodapps.co/occupations/executive-pastry-chef), [Kitchen Manager](https://career.thegoodapps.co/occupations/kitchen-manager), [Restaurant Manager](https://career.thegoodapps.co/occupations/restaurant-manager), [Sous Chef](https://career.thegoodapps.co/occupations/sous-chef)

## People with this title (0)

No one holds this exact title here yet.